OUR FOOD & CAFE MENUS

Breakfast & Beyond

Egg & Cheese Sandwich, on wood fired toast, bagel or focaccia — $8

Egg & Cheese “Deluxe” with seasonal tomato / roasted red pepper, roasted onion, vegan mayo, & lettuce — $10; add scrapple +$4

Quiche, slice... ask for today’s variety — $8

Veesh!,  slice... our vegan and wheat-free quiche — $8

Classic Frittata, slice... ask for today’s variety — $8

Potato Frittata, slice... wheat-free — $8

Wake-Up Call: baked Shagbark heirloom corn polenta with egg & cheese or BBQ tempeh, greens, roasted onion, & salsa — $10

Bagels (Salt or Onion+Pepper), Wood-Fired Toast, or Sprouted Spelt — $3.50; with spread-ask for today’s selections +$2; with spread + micro greens +$3; add tomato +$2; add scrapple +$4

Irish Oats: steel-cut oats, cranberries, blueberries, almonds, & maple syrup — $9

Orange Almond or Raisin Granola with fruit and milk of choice or yogurt  — $7

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A La Carte

​Cream cheeses, $2.50
Crème fraiche, $2.50
Feta, $2.50
Chevre, $2.50
Vegan spread, $2.50
Mockamole, $2.50
Pesto, $2.50
Scrapple, $5
Polenta, $5
Tandoori tofu, $7
BBQ tempeh, $7

Microgreens, $4
Fruit, $5
Toasted almonds, $3
Tomato slices, $2.50
Salsa, $2.50
Sauerkraut, $3.50
Kimchi, $3.50
Hot sauce, $2.50
Maple syrup, $2.50
Jam, $2.50

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Sandwiches, Soups, Salads

The Pesto: wood-fired French bread, pesto (hempseed / basil / kale / gouda), olives, red onion, seasonal tomato / roasted red pepper, cheddar, fresh microgreens — $14  

The Houdini: wood-fired French bread, BBQ tempeh, sauerkraut, red onion, seasonal tomato / roasted red pepper, cheddar, fresh microgreens — $14

The Caprini: wood-fired French bread, chevre, sauteed mushrooms and capers, red onion, seasonal tomato / roasted red pepper, cheddar, fresh microgreens  — $14

Tandoori Tofu on focaccia bun: sunny lemon-garlic-turmeric tofu, red cabbage slaw, lettuce, red onion, seasonal tomato / roasted red pepper, vegan mayo, fresh microgreens  — $14

VB Veggie Burger on focaccia bun: umami-packed black bean-beet-greens-mushroom patty, sweet pea mockamole, lettuce, red onion, seasonal tomato / roasted red pepper, vegan mayo, fresh microgreens  — $14

BBQ Tempeh on focaccia bun: our addictive BBQ tempeh, sauerkraut, lettuce, red onion, seasonal tomato / roasted red pepper, vegan mayo, fresh microgreens​  — $14

SOUP: seasonal, imaginative, often vegan
cup — $5; bowl — $7; pint — $9

Soup, Salad, or Sandwich Combo: $1 discount

House Salad: Blaney Family Farm & Shade River Farm greens with seasonal and organic veggies, red onions, Green Edge microgreens, dressing — small $8; large — $11

Esmeralda: large salad, sweet pea mockamole crostini, tandoori tofu, toasted almonds, red onion, seasonal tomato / apple slices, microgreens, dressing — $16

Mediterranean: large salad, baked heirloom corn polenta, feta, kalamata olives, red onion, seasonal tomato / apple slices, microgreens, dressing — $16

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​Please also see our bakery case and signs for today’s specials and daily pastries!

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Thank you for visiting the Village Bakery!
To order, please come inside, call 740-594-7311, or ring the bell at the outside window.